endive / escarole
Recipes containing this ingredient
This dish cooks fast and can use up any dark, leafy greens you have on had. Pair it with fish for an effortless, quick dinner. Read more
This recipe takes all the right shortcuts and none of the wrong ones. We doctor up sweet Italian sausage for the meatballs, opt for adding canned beans instead of boiling pasta in a separate pot,...Read more
Crisp bacon complements the greens so well that you may be tempted to sauté them in the bacon fat, but don't do it; the bacon will then overwhelm the greens completely. Use olive oil instead,...Read more
These greens get a sweet, tart boost from apples and cider vinegar.Read more
A recipe by Thomasina Miers that makes the most of leafy winter greens.