Recipes containing this ingredient
This is a favourite of any Indo-Chinese food lover. Cauliflower manchurian, or gobhi manchurian as it is popularly known, is gobi florets deep fried in batter and then stir fired with capsicum and...Read more
A crisp, crunchy salad made from fresh ingredients & flavoursome spiceRead more
This is so simple to make and the thyme really creates a depth to the flavour.Read more
This recipe is the creation of a Local Greens customer, Marie. The beetroot and carrots here are treated like cabbage is in sauerkraut and relies on fermentation. Fermenting is a bit like pickling...Read more
Full of flavour this ketchup sauce will be great on home-cooked burgers! Store in an airtight container in the fridge and you can even freeze it.
This veg packed dish uses lots of seasonal summer veg, can be served with pasta or chickpeas and couscous. Leftovers can be served cold as a salad or added to a sandwich.Read more
Try this Spanish sauce, made with roasted red peppers and almonds, as a dip for chargrilled vegetables.Read more