Recipes containing this ingredient

Showing 1 to 7 of 7 recipes.

A bright, smooth wake-up call from a long winter. All it needs for a totally balanced meal is a good loaf of bread and a crisp white wine.Read more

Belinda Leong started to incorporate wild greens and herbs into her desserts in 2009 during a foraging-focused internship at the world-renowned Noma restaurant in Copenhagen. When sorrel’s in...Read more

This Polish recipe for 'zupa szczawiowa' can be made in many different ways. This is just one variation. Fresh parsley adds extra flavor, potatoes give the soup some heft, and sour cream adds...Read more

Chef Katy Millard of Coquine in Portland, Oregon, USA, uses crème fraîche and tangy fresh sorrel to make her delicious, creamy vinaigrette. It's key to seek out great jarred or canned tuna for...Read more

A quick and simple sauce that adds a bit of 'je ne sais quoi' to fish or chicken dishesRead more

In celebration of National Vegetarian Week we've been sourcing vegetarian, seasonal recipes to share with you good people. Here is an absolute knock out courtesy of Delicious MagazineRead more

Sweet sorrel tart. This delicious pudding brings the sorrel's lemony tang to another level

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Photo Credit: Jonny Hughes @jonny2love
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