Browse the Local Greens recipe database for exciting and delicious ways to eat and serve your seasonal veg!

A hearty, quick soup for a filling veggie lunch.Read more

Great looking, stylish main course can be good for you, and this spinach, mushroom and lemon pilaf is no exception. Quick and easy, this is perfect if you're entertaining friends mid-weekRead more

Spinach, feta and pitta bread saladRead more

Lucas Hollweg's spinach gnudi are inspired by Margaret Costa's gnocchi verde recipe made using cream cheese. The gnudi are lighter and incredibly moreish. You'll need to start them a day in...Read more

Roasted celeriac with lentils and fetaRead more

A quick and lightly spiced Indian cheese and spinach dish.Read more

A take on the traditional Southern Italian dish from Bari.Read more

A warming vegetable stew with refreshing flavours.Read more

The cauliflower in this recipe takes on a creamy texture when shredded. You can find the filo or yufka in all good Turkish shops.Read more

This is a gorgeous starter or snack from Yotam Ottolenghi’s. Brie works well too.Read more

A fragrant and colourful dhal that sneaks in a nice serving of greens.Read more

If you haven’t yet discovered the wonderful cake combination that is beetroot and chocolate, this is the perfect introductory recipe. Try it with a dollop of crème fraîche.Read more

Photo Credit: Jonny Hughes @jonny2love
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