Angela Hartnett is considered something of a ‘national treasure’, thanks both to her exceptional talent and delightful personality. She first came onto the scene when she took over The Connaught Hotel’s kitchen in the early noughties at a time when it was ‘a bastion of male lineage chef-dom’. She has since become one of the UK’s most successful restauranteurs, heading up the likes of Michelin-starred Murano and Merchant’s Tavern.
apple, parsley, red cabbage ,red onion