Wild Garlic Dressing
Wild Garlic Dressing. A quick idea to jazz up your dinner with wild garlic.
- bunch of wild garlic
- olive oil
- cider vinegar
- lemon juice
- salt to taste
- tahini or Dijon mustard, optional
Place a handful of wild garlic in your blender and cover with 3 parts olive oil and 1 part cider vinegar or lemon juice. Blend and adjust seasoning as needed. Use as a sauce or dressing for any of your dishes and salads. For a creamier sauce, add a spoonful of tahini or Dijon mustard.